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AUTHENTIC DRIED BOMBAY DUCK FISH: Dried Lotia, also known as Bomli Sek, is a traditional sun-dried seafood product widely used in Mauritian and South Asian cooking for its rich savoury taste.
• PRODUCT TYPE & WEIGHT: 200g pack of dried Lotia fish carefully prepared for long-lasting freshness and authentic flavour.
• STRONG UMAMI SEAFOOD FLAVOUR: Known for its bold aroma and intense taste, this dried fish is perfect for enhancing curries, rougaille, chutneys and spicy dishes.
• VERSATILE COOKING INGREDIENT: Can be fried, cooked in gravy or served with rice and farata for traditional island-style meals.
• BEST FOR TRADITIONAL RECIPES: Popular in Mauritian, Indian and coastal cuisine where dried seafood adds deep flavour and texture to home-cooked dishes.
• EXPLORE MORE AUTHENTIC PRODUCTS: Discover traditional seafood ingredients on the Mauritian Food Online UK and browse similar products in the food cupboard – condiments
