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Country of Origin: INDIA
Approx. 1 kg
Silver pumpkin, often known as “Silver Bell” or “Silver Sweet” pumpkin, is a unique variety of pumpkin that features a pale, silvery-gray skin with a smooth, slightly ridged texture. It is typically smaller than traditional pumpkins, with a round or slightly flattened shape. The flesh inside is bright orange and has a sweet, rich flavor, making it ideal for cooking, baking, and making pies.
Silver pumpkins are prized for their tender texture and slightly milder flavor compared to other pumpkin varieties, and they are commonly used in soups, curries, or roasted dishes. Due to their striking appearance and delicious taste, silver pumpkins also make excellent decorative pieces for autumn displays. Additionally, they are packed with nutrients like vitamin A, fiber, and antioxidants, making them a nutritious addition to any meal.
